One of the biggest mistakes many restaurant owners make is replacing restaurant equipment on an as-needed basis. On the surface level, this may seem more practical. However, replacing equipment only when it is broken beyond repair is an expensive process. Not only will you have to stall business while you get it replaced, but it will also cost more to buy new equipment when you are rushing to get it replaced as soon as possible.
A Proactive Approach
Today’s successful restaurant owners and managers are buying replacement equipment when the best deals arise. They know that at some point, their current equipment will start to fall apart. It’s always good to research and proactively look for deals on replacement equipment before you need it. By doing this, you can save a lot of money and avoid the potential headaches that come along with rushing around to find replacement pieces as soon as possible.
Restaurateurs often turn to Kohn-Megibow Company when they are proactively looking to replace equipment that they know will not last much longer. They can come to KMC’s warehouse for direct purchases or attend our bi-weekly auctions to find used restaurant equipment that is still in good working condition.
The Right Equipment at the Right Price
The great thing about buying equipment in advance is that you can take your time, do your research and find the ideal used restaurant equipment at a great price. You won’t be buying out of desperation to replace a dying appliance; instead, you’ll have time to get the right deal on some fantastic equipment.
Say you have a 6-burner stove that is getting a little long in the tooth. It’s been repaired a few times and you know it could stop working properly at any time. Come to KMC and see what 6-burner stoves we have available. You can always buy directly from our warehouse or wait for an auction. Either way, you can make sure the stove is exactly what you need and purchased at a reasonable price. And, you are not going to overpay for a replacement when that old stove finally gives out.
Turn to KMC
Whether you are looking to buy replacement equipment or you just need to stock your new restaurant, Kohn-Megibow Company is your used restaurant equipment headquarters. For the best deals in quality used restaurant equipment, give us a call or visit our warehouse today.