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In the journey of life, there often comes a point when projects, businesses, or restaurants reach their conclusion. When restaurant owners decide to bid farewell to their dining establishments, they face the question of what to do with their restaurant equipment. Amidst various selling options, we, at Kohn-Megibow Company, advocate for the merits of liquidating your items through a restaurant auction company. Here’s why:
If you don’t own the building housing your restaurant, chances are you’ll need to vacate the premises swiftly. Trying to remove bulky equipment on your own can be a daunting task. Moreover, storing these items until you find buyers on platforms like eBay or Craigslist can be both time-consuming and costly. When you choose Kohn-Megibow Company, we simplify the process by coming directly to your restaurant and loading up all your equipment in one seamless operation. All you need to do is give us a call to schedule a pickup date and time!
We understand that time is of the essence for you. That’s why we’ve designed a streamlined, speedy liquidation process. You’ll receive cash for your items on the same day we collect your equipment.
When restaurant owners attempt to sell their used equipment independently, they may find buyers for a few of their larger items. However, smaller pieces of equipment can prove trickier to sell on your own, resulting in unwanted storage expenses and frustration. When you choose Kohn-Megibow Company for liquidation, we buy it all! From ovens to silverware, we’ll take everything off your hands in a hassle-free process.
If you’re contemplating selling your restaurant equipment, make sure to reach out to Kohn-Megibow Company. We ensure a swift and straightforward liquidation process. For more details about our services, don’t hesitate to contact us today!
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