Author: Kohn-Megibow Company

If you have used restaurant equipment that you no longer need, deciding what to do with it can be challenging. Whether you’re closing your restaurant, upgrading to new equipment, or simply clearing out unused items, selling your equipment is a great way to recoup some of your investment. The key is finding the best method...

If you’re closing your restaurant or simply looking to upgrade your kitchen, selling your used restaurant equipment can be a great way to recoup costs and free up space. Navigating the liquidation process can be overwhelming, but with the right approach, you can maximize returns while ensuring a smooth transaction.

Since 1916, KMC Sales has been a trusted name in the restaurant equipment industry. Originally founded by S.W. Kohn, we revolutionized restaurant equipment auctions in Southern California, setting a benchmark for quality and dependability.

Fryers and grills are the backbone of many restaurant kitchens, offering diverse cooking methods and delivering flavors that keep customers coming back. However, investing in high-quality fryers and grills can be a significant expense, especially for new restaurant owners. Fortunately, used restaurant equipment offers a cost-effective solution without compromising on quality. At KMC Sales, we...

Creating a functional and efficient kitchen space is essential for any restaurant, and one of the most important elements is the right work tables and stations. Stainless-steel workstations and tables play a critical role in food preparation, but they’re often overlooked in favor of larger appliances or other kitchen equipment. This can lead to workstations...

When it comes to sourcing top-quality restaurant equipment at unbeatable prices, we stand head and shoulders above the competition. As the largest restaurant equipment auction house in Southern California, we have become the go-to destination for restaurant owners, chefs, and entrepreneurs seeking reliable, affordable, and diverse equipment solutions.

Attention all restaurant owners, chefs, and industry professionals! Our next big auction at KMC Sales is right around the corner, and it promises to be an event you won’t want to miss. With an incredible selection of high-quality restaurant equipment, unbeatable prices, and a seamless bidding experience, this is your opportunity to upgrade your business...

Every restaurant requires functional counter space, not only for customer service and dining but also for kitchen operations. Counters are essential for practicality and style, and they can make a significant statement about your establishment’s aesthetic. While the idea of new, custom-built counters may be appealing, there are compelling reasons to consider used custom counters...

Renovating your restaurant is an exciting opportunity to refresh your establishment and upgrade both your space and equipment. However, it’s crucial to approach this transformation with a budget-conscious mindset. At Kohn-Megibow Company, a leading supplier of restaurant equipment, we offer practical tips to help you renovate effectively while minimizing costs.

When setting up or renovating a restaurant, bakery, coffee shop, bar, or any food service business with dine-in options, one of your top priorities is furniture. Your guests need comfortable, inviting places to sit and enjoy their meals, and the style of the furniture should reflect the personality and ambiance of your establishment.