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Tag: Equipment

1 September 2020 - 17:38, by , in Blog, No comments
So far, Proxibid has been a great service we’ve been using at Kohn-Megibow company to continue our used restaurant equipment auctions in a safe, legal and effective manner. We cannot safely conduct live auctions at our warehouse for the time being. Online virtual auctions are the next-best thing, and we’re amazed at how well they’ve...
4 November 2019 - 20:07, by , in Blog, No comments
When you are buying used restaurant equipment, it’s nice when you have a little extra piece of mind. That is why it is important to utilize Kohn-Megibow’s auction preview days to check out the equipment ahead of time and make sure it is what you need. Our team also carefully inspects and cleans every item...
20 October 2019 - 22:58, by , in Blog, No comments
Buying a commercial oven (or multiple ovens) for your restaurant can be a difficult process. You want to have the right size, design and functionality for your specific foodservice needs. Obviously, spatial constraints may also factor into your decision.  Whether you are looking to buy a new commercial oven or a used one from a...
7 October 2019 - 22:55, by , in Blog, No comments
If you have used restaurant equipment that is still in good working condition, you can always reach out to Kohn-Megibow Company to sell it. This is a great option to consider, whether it’s an individual piece of equipment that you would like to get rid of or you need to liquidate your entire restaurant inventory. 
16 September 2019 - 19:32, by , in Blog, No comments
Every two weeks, Kohn-Megibow Company hosts a large used restaurant equipment auction. Restaurant and food service business owners from all over Southern California and beyond come to these events to purchase quality used restaurant equipment at incredible prices. If you’ve never been to a KMC auction before, you are in for plenty of excitement. However,...
6 September 2019 - 23:05, by , in Blog, No comments
If you have a restaurant, it’s nice to be able to save some money wherever you can. When it comes to savings, you can really make a difference by buying some—if not all—of your restaurant equipment used. It’s no secret that restaurants go out of business all the time, but they still have a lot...
Many foodies dream of turning their passion for food into a profitable business. But crafting cutting-edge cuisine, serving up lattes with jaw-dropping foam art, or reinventing the dining experience will require much more than passion — it will require grit, perseverance, and hardcore motivation. But what does it really take to run a restaurant?
9 November 2018 - 22:22, by , in Blog, No comments
When you own a restaurant, bar, deli, catering service or any other type of food service business, you need kitchen supplies. While some items are absolutely necessary and fairly universal no matter what type of dishes you serve, other items are more specialty pieces. Kohn-Megibow Company has put together this list of eight kitchen supplies...
24 September 2018 - 19:28, by , in Blog, No comments
Safety is one of the biggest concerns when you own a restaurant. Not only do you want to prevent any accidents with customers, but you also want your staff to have a safe working environment. As a restaurant owner, there are certain safety supplies and protective equipment that is necessary to keep everyone safe. At...
13 September 2018 - 21:50, by , in Blog, No comments
If you own a busy restaurant, you are going to need a commercial-grade dishwasher that can handle your traffic and keep your dishes, glasses, silverware and other items clean throughout the day. And like any piece of restaurant equipment, your commercial dishwasher requires maintenance to help keep it running properly and lasting as long as...