Tag: restaurant equipment

When it comes to equipping your restaurant or food business, making informed decisions about commercial-grade appliances is crucial. This article will help you understand the key aspects to consider when buying major kitchen appliances. If you’re in Orange County, you’re in luck because we’ll also explore restaurant auctions as a cost-effective option for your equipment...

Are you thinking about opening your very own bakery in Orange County? Well, congratulations on taking the first step toward fulfilling your delicious dream! One of the biggest challenges you’ll face as a bakery owner is setting up your space with all the necessary equipment to create scrumptious baked goods and showcase them to your...

Many restaurant owners make the mistake of waiting until their equipment breaks down before considering replacements. While it might seem practical at first glance, this reactive approach can lead to costly consequences. Not only does it disrupt your business when equipment fails, but replacing it in a hurry often comes with a hefty price tag.

Auction days at Kohn-Megibow Company are nothing short of thrilling. With hundreds of used restaurant equipment pieces up for grabs, it’s an exciting and fast-paced affair. If you’re thinking about bidding at one of our Orange County restaurant auctions, we’ve got some valuable strategies to help you snag the best deals. Here are five practical...

Are you diving into the exciting world of the restaurant industry? Opening a new eatery can be a whirlwind of tasks, and one of the biggest challenges is acquiring the necessary equipment. But here’s the good news: it doesn’t have to be stressful or expensive! If you’re a new restaurant owner in Orange County, consider...

Are you a restaurant owner in Orange County facing the tough decision of closing your doors? Whether it’s due to rising rent or new business opportunities, the challenge of liquidating your restaurant equipment can be daunting. But fear not, as many restaurant owners like you choose to streamline this process by turning to Kohn-Megibow Company...

Starting a new restaurant is an exciting venture, but it can also be financially challenging, especially when it comes to outfitting your kitchen. The good news is, you can ease the burden by opting for used restaurant equipment. The key is to know which items are essential and make the most sense to buy used....

Maintaining a clean and sanitary environment is crucial for the success of any restaurant or commercial kitchen. Not only does a clean space ensure the safety of your employees, but it also promotes the health of your patrons. Moreover, proper sanitation practices can help avoid potential issues with health inspectors.

Used restaurant equipment auctions can present an excellent opportunity for restaurant owners. You can often find the exact restaurant equipment you need. In many cases, you can purchase it at a much lower price. Used restaurant equipment will almost always be less expensive than new equipment, and auctions tend to present lower price points because...

If you’re a restaurant owner or in the process of opening one, you’ll need a lot of restaurant equipment. This includes appliances, refrigerators, freezers, counters, shelves, furniture, and much more. Purchasing all of this new can be extremely expensive, which is why smart shoppers turn to auction houses like Kohn-Megibow Company in Orange County to...