Tag: used restaurant equipment

Ghost kitchens — also known as virtual kitchens or delivery-only restaurants — are no longer just a pandemic trend. Going into 2026, they’ve become one of the fastest-growing segments of the foodservice industry.

Technology is rapidly reshaping the restaurant industry. From AI-integrated cooking equipment to robotics and smart monitoring, the kitchens of 2026 are evolving. According to recent research, restaurants are investing heavily in automation and kitchen intelligence. For operators planning ahead, it’s not just about buying new gadgets—it’s about structuring a kitchen equipment strategy that balances innovation...

In an era of tight margins and rising costs, restaurant operators must find smarter ways to equip their kitchens. One of the most effective strategies is purchasing used restaurant equipment. At Kohn-Megibow Company (KMC Sales), we’ve seen firsthand how smart buying decisions can dramatically impact bottom lines without compromising performance or layout. Here are five...

Making Restaurant Equipment Sales Simple Running a restaurant is no small task, and when it comes time to upgrade, close, or clear out space, the process of handling equipment can feel overwhelming. From bulky refrigerators to heavy-duty ranges, figuring out how to sell, move, or replace these items often takes valuable time away from your...

Opening or upgrading a restaurant comes with a long checklist—and a big budget. But one of the smartest ways to maximize your investment without compromising on quality is by purchasing used restaurant equipment. At KMC Sales, we’ve been helping restaurant owners across Southern California find high-quality, affordable equipment since 1916. Here’s why buying used restaurant...

If you own or operate a restaurant in Southern California and have surplus equipment taking up space, now is the perfect time to sell it. Whether you’re closing your business, upgrading your kitchen, or simply making room for something new, KMC Sales is ready to help you turn your used restaurant equipment into cash—quickly and...

If you’re looking to sell your used restaurant equipment, whether you’re closing a location, upgrading, or simply freeing up space, KMC Sales is here to help. We specialize in restaurant equipment liquidation, making the process fast, easy, and hassle-free for business owners.

Purchasing restaurant equipment is a significant investment, and having a warranty can offer peace of mind. New restaurant equipment often comes with manufacturer warranties that provide coverage for repairs or replacements within a specific timeframe. Some manufacturers also offer extended warranties for additional protection. However, when it comes to used restaurant equipment, the availability of...

If you have used restaurant equipment that you no longer need, deciding what to do with it can be challenging. Whether you’re closing your restaurant, upgrading to new equipment, or simply clearing out unused items, selling your equipment is a great way to recoup some of your investment. The key is finding the best method...

Fryers and grills are the backbone of many restaurant kitchens, offering diverse cooking methods and delivering flavors that keep customers coming back. However, investing in high-quality fryers and grills can be a significant expense, especially for new restaurant owners. Fortunately, used restaurant equipment offers a cost-effective solution without compromising on quality. At KMC Sales, we...