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Looking for Used Restaurant, Bakery, Pizza & Bar Equipment?

Check out our next LIVE auction!

 Wednesday, April 24th at 11:00am

1341 N. Kraemer Blvd., Anaheim, CA  92806

Including Equipment From:

 KOMODO, YOJIE JAPANESE FONDUE, LILLIE’S Q & NEW BLUE AIR AND DUKERS EQUIPMENT

DINING ROOM & BAR EQUIPMENT:   75 New solid wood chairs – 22 New mahogany slat back wood frame chairs – 45 Black wooden ladder back chairs – 25 Gray metal frame stacking patio chairs – Full set of brown plastic wicker patio furniture with wrought iron frame bench, pergola & pillows – 6’ Portable bar – Oak wine barrels – Lobster tank – True 90” 3 dr refrig back bar – 6’ SS cocktail station with blender stand & drain boards – 3 Tub SS bar sink – 3’ SS jockey box – Krowne 2’ SS bar drain board.

REFRIGERATION EQUIPMENT: Traulsen & True 1 dr refrigs – Everest 2 dr refrig – True 3 dr refrig – Turbo Air 1 dr freezer – True 2 dr freezer – Turbo Air 3 dr freezer – Masterbilt & Kelvinator 1 glass dr coolers – True 2 glass dr coolers – True 3 glass dr freezer – True 8’ deli case – Leader 6’ deli case -Vino Temp cheese case – Everest 4 drawer chef’s base – Randell 6’ chef’s base – Continental 57” chef’s base – True 6’ sandwich table – Everest 5’ sandwich table – True & Everest 4’ sandwich tables – True & Bev Air 27” sandwich tables – Randell 6’ work top refrig – Everest 5’ under counter refrig – Atosa 4’ under counter refrig – Federal 5’ Grab’N Go merchandiser – 2 Taylor mod 162-27 counter top soft serve machines – Hoshizaki 800lb cubed ice maker – Manitowoc & Ice-O-Matic 600lb cubed ice maker – Kold Draft 500lb cubed ice maker – Hoshizaki 300lb cubed ice maker – Scotsman 900lb remote pellet ice maker – 8’x8’ Walk in refrigerator.

NEW BLUE AIR & DUKERS EQUIPMENT: 6 Burner hot plate – 24″ Smooth griddle – Display merchandiser – 48″ Keg cooler – Chef base – Pizza prep tables – Sandwich table – Under counter freezer – 2 Door S.S. freezer – Glass door cooler – 3 Door refrig back bar.

COOKING EQUIPMENT:   Lincoln triple gas conveyor pizza oven – Middleby Marshall mod PS360 dbl gas conveyor pizza oven – Ole Hickory mod EL/ES gas smoker – Montague dbl gas convection oven – Bakers Pride sgl gas convection oven – Jade 6 burner range & oven with 3’ salamander – Cook Rite 6 burner range & oven – Imperial 6 burner range & oven – Imperial 4 top range & convection oven – Jade 5’ griddle top range & oven – Southbend 36” French top range & oven with 3’ salamander – Imperial 4 burner electric range with 12” griddle and oven – Royal 4 burner hot plate – Connerton 6’ gas thermostat smooth griddle – Globe 3’ gas smooth griddle – Adcraft 3’ radiant char broiler – Turbo Chef Rapid cook oven – Pitco, Frymaster & Dean 40lb fryers.

APPLIANCES & SUPPORT EQUIPMENT: Hobart 20q & 60q mixers – Somerset CDR 2000 dough roller – Berkel manual meat slicer – Hobart mod 4812 power head with meat grinder – Alto Shaam Cook’N Hold – Alto Shaam heated holding cabinet – Krampouze dbl crepe maker – Sodir dbl Belgian waffle iron -Waring sgl panini grill – Globe dbl grooved panini grill – Sodir counter top convection oven – Autodoner vertical broiler – Captive Air 9 1/2’x6’ SS hood – New Hatco 4’ & 5’ heat strips – Citrocasa orange juicer – Ceado Centrifugal juicer – Elliason swinging doors – Hobart Advansys LX dishwasher – Drop in hot & cold pans – Mazzer coffee grinder – Assorted size SS tables – Wire shelving – Small wares.

INSPECTION:  TUESDAY,  APRIL 23RD FROM 10:00AM TO 4:00PM

TERMS: $200 CASH registration fee, fully refundable. 25% cash or cashiers check required on award of bids. A 13% buyers premium will be added to all sales. Balance due before removal. No checks accepted. Visa & Master Card OK. 

BOND# 137151900839